This wine carries a very ancient history and is the typical expression of the eastern hills of Lake Garda. It is made from a blend of Corvina and Rondinella, native grape varieties from Verona. A lively, fresh, fruity red wine, it is much appreciated because it is soft and light.

This is an everyday wine that, according to our ancestors, ‘enlivens the spirit’. It is ideal with second courses of meat or cold cuts. We like to drink it with tripe Parmesan, as is tradition at the old agricultural fair in Sommacampagna.